Quote:
Originally Posted by SSanguine
Tonight's dinner.
A pan fried Ribeye Steak with hot sauteed onions and mushrooms
Steamed Broccolli
Baked Potato with Butter and Sour Cream
I love baked potatoes and it's normally easier to make them on the grill in the summer, but I just pop em in the oven for an hour and a half or so while I'm baking other stuff. Tasty in the Winter. I just had a steak already thawed out and melted a little butter in the cast iron pan, threw in the onions and mushrooms, everything is done at about the same time. I season the steak with a lot of black pepper before I throw it in the skillet, gives off a great smell.
Super Easy
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That looks good 'cept the Broccoli...I prefer Asparagus myself.